Cakes
4” serves up to 4
6” serves up to 10
9” serves up to 20
Cakes are all made to order - we are a small bakery, and book up very quickly. Please try to order 2-3 weeks in advance, ESPECIALLY FOR A WEEKEND/HOLIDAY!
Gluten Free
We now offer gluten free cakes! Any of our yellow or chocolate based cakes can be made with Cup4Cup gluten free flour in our recipes. Please know that while we sanitize our equipment before making these, we are a small bakery - everything is made in one area, and flour floats through the air. We cannot guarantee that the gluten free items are completely gluten free - not recommended for those with celiac disease!
Add an inscription to your cake!
Inscriptions are $4. We can write in white, red, or any pastel color (no dark or vibrant/custom made colors)
Year-Round Flavors
Grapefruit
Chocolate Almond Coconut
Raspberry Lemon
Red Velvet
Confetti
Mocha
Pineapple Upside Down
Vanilla Blueberry
Vanilla
Lemon Curd
Chocolate
Caramel
Almond
Double Chocolate
Chocolate with Vanilla
Pound Cake
Toasted Coconut
Pineapple Whip
Seasonal Flavors
German's Chocolate (Jan - March)
Carrot (April - November)
Strawberry (late winter-early spring)
Strawberry Whipped Cream (late winter - early spring)
Lime Curd (April - August)
Hummingbird (April - Dec)
Lavender Blueberry (April - June)
Honey (April - Dec)
Peanut Butter and Jelly (June - Oct)
Chocolate Peanut Butter (June - Oct)
S'mores (Sept - Oct)
Pumpkin Ginger (Oct - Nov)
Cranberry Walnut (Nov - Dec)
Mint (Dec - March)